Refreshing Mexican Frozen Drinks: Beat the Heat With These Cool and Tasty Treats!

Mexico is known for it’s vibrant culture, rich history, and delicious cuisine. One aspect of Mexican cuisine that often gets overlooked is the wide array of frozen drinks. These refreshing beverages are perfect for hot summer days or any time you want a cool and tasty treat. From classic favorites like margaritas and piña coladas to unique creations like horchata and agua de jamaica, Mexican frozen drinks offer a delightful escape to the sandy beaches of Mexico. Whether you're lounging by the pool, hosting a summer party, or simply craving a tropical delight, these frozen concoctions are sure to transport your taste buds to the streets of Mexico City or the shores of Cancun. So grab your blender, a handful of fresh fruits, and a bottle of tequila (if you're feeling adventurous), and prepare to embark on a frozen drink journey through the flavors of Mexico.

What Are Popular Mexican Drinks Non Alcoholic?

Chilate is a popular non-alcoholic beverage that hails from the state of Guerrero in Mexico. Made from a mixture of cacao, corn masa, and cinnamon, this ice-cold drink is a refreshing treat on hot summer days. The rich, creamy texture and unique flavor make it a favorite among locals and tourists alike.

Next on the list is Licuados, which are basically Mexican smoothies. These refreshing drinks are made by blending a variety of fruits with milk or water. Some popular flavors include strawberry, mango, and banana. Licuados aren’t only delicious but also a great way to cool down and quench your thirst.

Pozol is a traditional Mexican drink made from fermented corn dough. It’s usually served with a sprinkling of sugar, cinnamon, and sometimes even chocolate. This thick and creamy beverage has a distinct taste that’s both sweet and tangy. It’s often enjoyed as a midday snack or alongside a hearty meal.

Aguas Frescas, which translates to “fresh waters,” are fruity and refreshing drinks made from a variety of fresh fruits and herbs. From flavors like watermelon and pineapple to hibiscus and tamarind, these drinks offer a wide range of options to suit every taste. Aguas Frescas are perfect for hydrating and enjoying the flavors of Mexico.

Atole is a traditional hot drink that’s popular during winter months or for breakfast. Made from corn masa, sugar, cinnamon, and sometimes chocolate, this thick and hearty beverage is often enjoyed with sweet bread or tamales. It provides a comforting and satisfying experience.

Lastly, Tepache is a fermented pineapple drink that’s been enjoyed in Mexico for centuries. It’s made by fermenting pineapple peels and spices with water and sugar. Tepache is often enjoyed as a refreshing and unique alternative to soda or other carbonated drinks.

These traditional non-alcoholic Mexican drinks offer a taste of the rich culinary heritage of Mexico. Whether youre looking for a creamy and chocolatey treat or a fruity and refreshing beverage, these drinks are sure to satisfy your cravings and make you say Salud!

Mexico is known for it’s vibrant culture and flavorful cuisine, and when it comes to beverages, there’s no shortage of traditional drinks to try. From warm and comforting atole to refreshing aguas frescas, there’s something for everyone’s taste buds. Let’s explore the top 10 authentic Mexican drinks that you’ve to try.

What Are Traditional Drinks in Mexico?

Traditional Mexican drinks showcase the rich and diverse cultural heritage of the country, with an array of flavors and ingredients that represent the different regions of Mexico. One must-try beverage is Atole, a popular breakfast drink made from water, cinnamon, vanilla, masa (corn hominy), and piloncillo (unrefined cane sugar). It’s thick and creamy texture, along with it’s comforting flavors, make it a great way to start the day.

Another traditional Mexican drink is Aguas Frescas, which translates to “fresh waters.”. These refreshing fruit-based drinks come in a variety of flavors, such as watermelon, mango, and hibiscus. Served over ice, they offer a sweet and thirst-quenching relief from the heat.

Horchata is a traditional Mexican rice milk drink, flavored with cinnamon and sweetened with condensed milk or sugar. It’s creamy and spiced profile makes it a popular choice during hot summer days. A unique and tangy beverage is Chamoyada, which combines mango, lime juice, and chili powder. It offers a delightful balance of sweet, sour, and spicy flavors.

Tejate is a traditional drink from Oaxaca, made with fermented corn, cacao, and ground seeds. It’s a frothy consistency and is often served cold, making it perfect for a warm day. Margarita, a classic Mexican cocktail, is made with tequila, lime juice, and orange liqueur, served over ice with a salt rimmed glass. It’s refreshing and citrusy flavors make it a beloved drink around the world.

Michelada is a popular Mexican beer cocktail made with beer, lime juice, hot sauce, and various seasonings. It’s a spicy and savory drink that’s often enjoyed during gatherings and parties. Lastly, Mezcal, a traditional Mexican spirit made from agave, is gaining worldwide recognition for it’s unique smoky flavor. Sipped on it’s own or used as a base for cocktails, Mezcal offers a distinct drinking experience.

From sweet and creamy to spicy and smoky, these authentic Mexican beverages are sure to quench your thirst and leave you with lasting memories.

Spanish cuisine is renowned for it’s rich and diverse flavors, and when it comes to beverages, there are plenty of options that don’t involve alcohol. From the creamy and sweet Horchata de chufa to refreshing mocktails and frozen lemonade, there’s a non-alcoholic Spanish drink to suit every palate. Whether you prefer the simplicity of tap water or the bold flavor of coffee and tea, these top 10 non-alcoholic Spanish drinks provide a delicious way to stay hydrated and enjoy the vibrant flavors of Spanish culture.

What Are Some Spanish Drinks Non-Alcoholic?

When it comes to Spanish drinks that are non-alcoholic, there are plenty of options to choose from. One of the top choices is Horchata de chufa, a refreshing and creamy drink made from tiger nuts, water, cinnamon, and sugar. This cool beverage is perfect for hot summer days and is often enjoyed with a sprinkle of ground cinnamon on top.

Another popular non-alcoholic Spanish drink is Mosto, which is a sweet and fruity grape juice. It’s made from freshly pressed grapes and is often consumed during special events and celebrations. Mosto is known for it’s rich flavor and is a favorite among both children and adults.

If youre looking for something lighter and more refreshing, non-alcoholic beers are a great option. These beers are made using the same brewing process as regular beers, but without the alcohol content. They’re often enjoyed as a thirst-quenching beverage and come in a variety of flavors and styles.

For those with a craving for something citrusy, frozen lemonade is a must-try Spanish drink. This icy treat is made by blending lemon juice, sugar, and ice together, creating a refreshing and tangy drink that’s perfect for a hot day.

Mocktails, or mock cocktails, are also becoming increasingly popular in Spain. These non-alcoholic mixed drinks are made using a combination of fruit juices, syrups, and other ingredients, creating a tasty and visually appealing beverage. Mocktails are often enjoyed as a fun and refreshing alternative to alcoholic cocktails.

When it comes to simple and classic options, tap water is always available and enjoyed by many. Spain is known for it’s clean and safe tap water, making it a popular choice for hydration. Additionally, coffee and tea are widely consumed throughout the country and come in a variety of flavors and styles to suit every taste.

Source: ▷ 10 Popular Non-Alcoholic Spanish drinks YOU MUST TRY

When it comes to popular sodas in Mexico, there are several homegrown brands that have gained significant recognition. Jarritos, known for it’s wide array of fruity flavors, has become a staple in many Mexican households. Penafiel, with it’s natural mineral water base, is popular for it’s refreshing taste. Sidral Mundet offers a unique apple-flavored soda, while Sangria Senorial serves up a non-alcoholic version of the traditional Spanish beverage. Aga and Caballitos, although more regional, still have a strong following. These Mexican soda brands contribute to the diverse and vibrant beverage culture in the country.

What Are the Popular Sodas in Mexico?

Mexico has a vibrant soda culture, with a range of popular brands that delight locals and visitors alike. One well-known Mexican soda brand is Jarritos, which offers a refreshing variety of fruity flavors. From the tangy tamarind to the zesty lime, Jarritos is beloved for it’s authentic taste and vibrant packaging. Another classic Mexican soda is Penafiel, known for it’s sparkling mineral water and appealing fruit-flavored options. Penafiels range includes flavors like pineapple, orange, and grapefruit, bringing a burst of tropical goodness to every sip.

Sidral Mundet is a Mexican soda brand that specializes in apple-flavored beverages. It’s distinct green packaging and crisp apple taste have made it a favorite among soda enthusiasts. Another popular Mexican soda is Sangria Senorial, which captures the essence of traditional Spanish sangria in a carbonated beverage. It’s unique blend of fruit flavors, including grape, apple, and orange, creates a delightful, fizzy drink that’s perfect for any occasion.

Aga is a lesser-known Mexican soda brand, but it’s it’s loyal following. Aga offers a variety of flavors, including cola, orange, and lemon-lime, providing a refreshing alternative to the more mainstream sodas. Lastly, Caballitos is a regional Mexican soda brand, appreciated for it’s nostalgia-inducing glass bottles and wide selection of flavors. Caballitos offers classic soda choices such as cola and grape, as well as more unique options like guava and pineapple.

Traditional Mexican Soda Recipes and Homemade Soda Variations.

  • Classic Mexican Lime Soda
  • Tamarind Agua Fresca
  • Pineapple Jamaica Soda
  • Watermelon Mint Refresco
  • Hibiscus Horchata Soda
  • Jicama Lime Spritzer
  • Mango Chamoy Fizz
  • Guava Jarritos Float
  • Passion Fruit Mexican Soda
  • Horchatini (Horchata Martini)

In the lively streets of Mexico, there’s a beloved beverage that stands out among the rest – Coca Cola de Vidrio, also known as Mexicoke. This fizzy delight holds a secret that sets it apart from it’s counterparts around the world: the use of cane sugar instead of high-fructose corn syrup. The result is a distinct flavor that’s captivated taste buds and sparked debates over the years.

What Is Mexican Coke Called?

In the realm of soft drinks, there exists a hidden gem known as Mexican Coke. Referred to as Coca Cola de Vidrio in the local tongue, this delightful beverage is encapsulated within a glass bottle, giving it a touch of authenticity and charm. Alternatively, it’s earned the affectionate nickname Mexicoke. However, what truly sets Mexican Coke apart isn’t it’s container or moniker, but rather it’s distinct flavor profile, distinct from it’s American counterpart.

The secret lies in the sweetener used to craft this beloved beverage. While in the vast expanses of the United States, high-fructose corn syrup reigns supreme, the creators of Mexican Coke utilize the indulgence of cane sugar in their concoction. The result? A tantalizing taste experience that lingers on the taste buds, drawing in enthusiasts from near and far. This old-fashioned touch of sweetness gives this version a unique character that captivates the palates of those fortunate enough to enjoy it.

For those in search of a taste that departs from the ordinary, Mexican Coke offers an enticing alternative. It’s allure lies not only in it’s flavor but in it’s nostalgia-inducing glass bottle, which serves as a physical representation of the authenticity it embodies. As the carbonated elixir dances on the tongue, it offers a brief respite, transporting consumers to a simpler time, where craftsman-like attention was poured into each and every beverage.

The History and Origins of Mexican Coke

Mexican Coke refers to Coca-Cola that’s produced in Mexico and sold in glass bottles. It’s known for it’s distinct taste, which many people prefer over the American version of Coca-Cola. The history and origins of Mexican Coke can be traced back to various factors. Firstly, in 1985, Coca-Cola switched from using sugar to high-fructose corn syrup (HFCS) in the United States due to economic reasons. However, in Mexico, Coca-Cola continued using cane sugar as the main sweetener. This led to a difference in taste between the two versions. Additionally, Mexican Coke is often made with purified water and uses traditional glass bottles, which can also contribute to it’s unique flavor. Due to it’s popularity, Mexican Coke has gained a following among consumers who seek out it’s nostalgic taste and traditional production methods.

Mexicans have an unwavering love affair with Coca-Cola, making it the undeniable frontrunner in the country’s soft drink market. Unlike any other beverage, Coke holds a sacred position in Mexican culture, deeply ingrained in everyday life and cherished as an essential part of their national identity.

What Is the Most Popular Soft Drink in Mexico?

Mexicans have a deep-rooted love affair with Coca-Cola, which has become an integral part of their culture and daily life. The iconic red and white bottle is a common sight at family gatherings, parties, and even on the streets. It isn’t uncommon to see Mexicans sipping on a cold Coke while enjoying their tacos, tamales, or street food. In fact, it’s almost unimaginable to have a Mexican meal without a bottle of Coca-Cola on the table.

The popularity of Coke in Mexico can be attributed to several factors. One of the main reasons is the successful marketing and advertising campaigns that Coca-Cola has carried out in the country. The company has invested heavily in promoting it’s products, creating catchy jingles, and associating the brand with happiness, family, and togetherness.

Moreover, the affordability and availability of Coca-Cola have contributed to it’s popularity. It’s often cheaper to purchase a bottle of Coke than a bottle of purified water in many parts of Mexico. Additionally, Coca-Cola has established an extensive distribution network, ensuring that it’s products are readily accessible in even the most remote areas of the country.

Furthermore, the taste of Coca-Cola has become ingrained in the Mexican palate. Many Mexicans prefer the slightly sweeter taste of Coke compared to other soft drinks. The familiarity and nostalgia associated with Coca-Cola also play a role in it’s popularity. For generations, Mexican families have grown up drinking Coke, passing down the tradition from one generation to another.

Lastly, the cultural significance of Coca-Cola can’t be underestimated. Coca-Cola has positioned itself as a symbol of celebration, joy, and Mexican identity. It’s aligned itself with important cultural events, such as the Day of the Dead, and has sponsored popular Mexican sports teams and events. The companys efforts to embrace Mexican traditions and highlight it’s commitment to the country have further solidified it’s position as the most popular soft drink in Mexico.


From the classic margarita to unique creations like the paloma and michelada, these beverages showcase the bold flavors and diverse flavors of Mexico. Whether enjoyed on a sunny beach or at a lively fiesta, these frozen concoctions have a way of transporting us to the enchanting streets of Mexico, where good times and delicious drinks are always on the menu. So, embrace the joy and zest of Mexican frozen drinks, and savor the cool delight they bring to any festive occasion. Salud!

Scroll to Top